{"product_id":"kis-stock-ordering-food-cost-control-system","title":"KIS Daily Profit Tracker \/ Food Cost Monitor","description":"\u003ch2 style=\"font-size:28px;line-height:1.2;margin-bottom:16px\"\u003eSpot food-cost drift. Take control of purchasing.\u003c\/h2\u003e\u003cp\u003eBusy service can hide expensive habits: excess ordering, missed credits, inconsistent portions and dishes that have not been costed properly. KIS gives senior chefs a practical routine for recording the numbers and investigating the cause.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e£29.99 · Digital ZIP download · Editable Word and Excel files, with PDFs where supplied · Single-site use\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe KIS Daily Profit Tracker \/ Food Cost Monitor is the Stock, Ordering \u0026amp; Food Cost Control System. It tracks purchasing against food sales and supports operational food-cost control. It does not calculate your business's net profit or produce accounts.\u003c\/p\u003e\u003ch3 style=\"font-size:21px;line-height:1.3;margin-top:24px;margin-bottom:12px\"\u003eUse two numbers to begin the review\u003c\/h3\u003e\u003cp\u003eEnter net food purchases and net food sales on the five-week Food Cost Monitor, using the same VAT basis and consistent cut-off. Review the cumulative percentage over the trading cycle. A single day's delivery can distort the picture; use the running position and the physical kitchen to investigate unexplained movement.\u003c\/p\u003e\u003ch3 style=\"font-size:21px;line-height:1.3;margin-top:24px;margin-bottom:12px\"\u003eWhat is included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStock-take tools and weekly ordering sheets.\u003c\/li\u003e\n\u003cli\u003eGoods-in control pack and Excel workbook.\u003c\/li\u003e\n\u003cli\u003eFive-week Food Cost Monitor and food-cost percentage formula guide.\u003c\/li\u003e\n\u003cli\u003eConnected Food Costing Workbook and Food Cost Leak Finder.\u003c\/li\u003e\n\u003cli\u003eBasic recipe, full dish and daily-special costing sheets.\u003c\/li\u003e\n\u003cli\u003ePrep, waste, yield and portion-control records.\u003c\/li\u003e\n\u003cli\u003eStart Here, operating instructions, file manifest and single-site licence.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-size:21px;line-height:1.3;margin-top:24px;margin-bottom:12px\"\u003eBuild a repeatable chef-led routine\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eSet your suppliers, par levels and approved ordering responsibilities.\u003c\/li\u003e\n\u003cli\u003eCheck orders and goods in; follow up shortages and credits.\u003c\/li\u003e\n\u003cli\u003eRecord purchases and food sales consistently.\u003c\/li\u003e\n\u003cli\u003eUse costing, waste, yield and portion records to investigate drift.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3 style=\"font-size:21px;line-height:1.3;margin-top:24px;margin-bottom:12px\"\u003eWho it suits\u003c\/h3\u003e\u003cp\u003eHead chefs, chef-owners and kitchen managers who need better purchasing discipline and clearer food-cost records without creating their own forms from scratch.\u003c\/p\u003e\u003ch3 style=\"font-size:21px;line-height:1.3;margin-top:24px;margin-bottom:12px\"\u003eChoose the right pack\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eThis entire system is included in Complete KIS at £49.99.\u003c\/strong\u003e If you also need food-safety records and staff induction, choose Complete rather than buying the smaller packs separately. If you already own Complete, you already have these tools.\u003c\/p\u003e\u003ch3 style=\"font-size:21px;line-height:1.3;margin-top:24px;margin-bottom:12px\"\u003eYour files and licence\u003c\/h3\u003e\u003cp\u003eOne downloadable ZIP with editable DOCX and XLSX masters, PDFs where supplied, instructions and a file manifest. You need compatible Word\/Excel software for editing and a PDF reader for PDFs. Adapt working copies for one named physical site and print internal copies as needed. No physical item is shipped.\u003c\/p\u003e\u003cp\u003eAccurate invoices, credits, food-sales data and management review are essential. This is an operational food-cost toolkit, not a profit-and-loss accounting system. Savings are not guaranteed.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCreated by Damien R Smith.\u003c\/strong\u003e\u003cbr\u003eKIS Practical Kitchen Systems — practical systems for working kitchens.\u003c\/p\u003e","brand":"kis Practical","offers":[{"title":"Default Title","offer_id":54235303149915,"sku":null,"price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1040\/2126\/2683\/files\/KIS_stock_Original_Photo_Cover.png?v=1791320324","url":"https:\/\/kispractical.com\/products\/kis-stock-ordering-food-cost-control-system","provider":"KIS Practical Kitchen Systems","version":"1.0","type":"link"}